Cooking just became so much more interesting.
Now that marijuana has become much more widely legalized, weed chefs around the country are endeavoring to establish cannabis as a kitchen staple. You might have doubts about that (maybe lots of them), but before you make a decision, check out some of the cookbooks below:
1. The Marijuana Cookbook by Jake Stone & David Bogart
This cookbook is all about”medibles” like marijuana pizza, cookies, candies, and smoothies. It also features recipes from fans!
2. Cannabis Cookbook by Martin Pals
You can, apparently, put marijuana in just about anything. Because in this cookbook, Pals includes recipes for marijuana milkshakes and pasta–even nutella-marijuana biscuits. It also contains lots of basic info on cannabis (what it is, its short- and long-term effects, health benefits, and info on what to do in case of an overdose).
3. The Vegan Stoner Cookbook by Sarah Conrique
Vegans, rejoice! Bring on the cannabis animal crackers and churro chips.
4. The Marijuana Chef Cookbook by S. T. Oner
This popular guide covers the culinary history of weed in addition to offering tons of scrumptious new recipes.
5. Aunt Sandy’s Medical Marijuana Cookbook by Sandy Moriarty
Move over, pot brownies! Sandy, a professor at Oaksterdam University, offers a whole host of new-and-improved pot recipes, including low-calorie, vegetarian, vegan, sugar-free and gluten-free options.
6. The Cannabis Gourmet Cookbook by Cheri Sicard
Weed is officially a gourmet food product! In over 120 marijuana-infused recipes, Sicard helps everyone from beginners to connoisseurs successfully cook with cannabis.
7. 101 Marijuana Recipes by Michael Joseph
Marijuana butter is the main ingredient in many of Joseph’s recipes–easy to make and fun to use, it will make everyone’s tastebuds jump for joy.
8. Cannabis Cookbook by Nick Blaze
Nick Blaze is a medical marijuana patient in California and has dedicated himself to finding alternative methods of cannabis consumption.
9. The Cannabis Kitchen Cookbook by Robyn Lawrence
Could weed actually be a superfood?
This cookbook, a collection of gourmet, easy-to-make recipes from America’s top cannabis chefs, explores that question.
10. The Official High Times Cannabis Cookbook by the editors of High Times Magazine
This definitive guide to marijuana-infused cooking offers recipes for everything from quick treats to holiday feasts.
Would you cook with cannabis? What recipes do you want to try? Share your thoughts below!
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